Global Smart Food Systems is a cutting edge, inter-/trans- disciplinary gold open access journal that delves into the intricate web of food systems worldwide. Global Smart Food Systems focuses on innovations and technological advancements in food production, distribution, manufacturing, nutrition, marketing, and sustainability and their impact on local and global economies and related policies. By examining power dynamics, equity, sustainability, and associated governance, actors, and drivers we aim to transform the “Plate-to consumer-to planet” paradigm and work towards the achievement of the 17 United Nations Sustainable Development Goals (UN-SDGs).
